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Fancier Wine at Maurepas, Acadiana Festival Foods

Photo: Christopher Porché West for Maurepas Foods

BOOZE WIRE? Chef Michael Doyle's Bywater hotspot Maurepas Foods is adding a reserve wine list of higher-priced wines that will be available by the bottle only. The wines arrive on Friday and they'll "be expanding this gradually." [Facebook]

FESS TIME? Jazz Fest isn't the only festival coming up. There's also this weekend's Festival International in Lafayette and next weekend's crawfish festival in Breaux Bridge. Ian McNulty has tips for eating at those festivals. [Gambit]

BOOZE WIRE? The Margarita Mix Off is a thing, an ongoing contest to see who makes the best marg in town, sponsored by Where Y'at magazine. The finals are on Wednesday, Marc 2 at Mannings. [Facebook]

OIL SPILL WATCH? Shrimp processors are asking a federal judge to delay BP's proposed settlement with the Gulf Coast region, saying that businesses associated with shrimp processing were left out of the settlement process. [NoDef]

Maurepas Foods

3200 Burgundy Street, New Orleans, LA 70117 504.267.0072 Visit Website