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Edible Aventures

KitWohlQL.jpgThe James Beard Foundation is celebrating its 25th anniversary with a book of recipes and stories from chefs who have won the prestigious Outstanding Chef award. The book is written by New Orleans-based author Kit Wohl, who had the terrible, arduous task of leaving New Orleans to travel the country talking to these chefs. She describes it as "taking my appetite on an adventure." [AP]

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