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Week in Reviews

PascalsManale2.jpgAs the legend goes, Pascal's Manale, the Creole-Italian neighborhood restaurant on Napoleon near St. Charles, invented (and built their fame on) barbecue shrimp. Rene Louapre at Blackened Out swung by to see if the joint's still worth it, deciding ultimately that people should "Skip the famous dish, but enjoy the rest." [Blackened Out]