In Praise of Foie Gras; Mars to Downsize Candy Bars

by Alexander Hancock Feb 16, 2012, 3:10am CST

Third floor at Emeril's NOLA Restaurant.

· New Orleans King Cake History: 10 Things to Know [TP]
· In Praise of Foie Gras [ISSF]
· Who Eats at Applebee's, and Why? [Slate]
· Whole Foods Aims to Alter 'Price Perception' as It Expands [WSJ]
· Don't Mock the Artisanal-Pickle Makers [NYTM]
· Goodbye To The King Size: Mars To Downsize Candy Bars In 2013 [NPR]
· Is the Most Expensive Starbucks Drink Possible $23.60? [-EN-]