Filed under: Eater Inside Sweet Olive & Burgundy Bar by Alexander Hancock Feb 1, 2012, 7:21am CST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Eater Inside Sweet Olive & Burgundy Bar Pocket Flipboard Email Grid View More From Eater New Orleans The Latest The Dickie Brennan Restaurant Group Is Taking Over This New Orleans Institution By Clair Lorell French Quarter Fest Rolls Out Culinary Lineup With Exciting New Names for 2023 By Clair Lorell Rahm Haus, Artisan Ice Cream Pop-Up That Took New Orleans by Storm, Prepares to Close By Clair Lorell The First New Orleans Restaurant and Bar Closings of 2023 By Clair Lorell A Bucktown Seafood Favorite Changes Hands By Clair Lorell A Rare Butcher Shop Lands in Metairie, With Lenten Seafood Specials Aplenty By Clair Lorell
