We've got a reason to dine on Bourbon Street: just inside the Astor Crowne Plaza hotel, you'll find some of the best oysters in New Orleans at Bourbon House. Fresh, local seafood is king here and oysters on the half shell are the specialty. They can be prepared raw—order them topped with caviar (the additional charge is worth it)—Bienville, Rockefeller or Fonseca, the house style. True to its name, there's also a great selection of small-batch and single-barrel Bourbons.
Bourbon House is just one of the top restaurants featured on CityEats. Recently launched in New Orleans, CityEats is a one-stop-shop site that incorporates photo galleries, reviews and guides into a seamless reservation system. And now, when you sign up for the CityEats newsletter (chock full of local food and restaurant news), you'll be entered to win dinner for two at NOLA favorite, Bourbon House (worth up to $150).
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