It's Cocktail Week here at Eater, and we've got the hook up on what cocktails you should absolutely be drinking right now and all through the holiday season. Here, photographer Nikki Mayeux captures some of New Orleans' best bartenders making libations that demand you Drink This Cocktail Now.
SoBou Bar Chef Abigail Gullo is a recent transplant from The Beagle and Fort Defiance in New York City, and her talent for creating inspired craft cocktails is no secret. Here, Ms. Gullo makes her own creation The Last Laugh with gin, marachino, lime and Chartreuse topped with Prosecco. Drink this cocktail now.
· All Cocktail Week 2012 [-ENOLA-]