Restaurant reviwer/self proclaimed nerd Robert Peyton ruminates on Denny's Hobbit menu this week, finding "what's distressing is that in most parts of the United States, the stuff served at Denny's passes as 'good diner grub.' I have nothing against Denny's, but aren't you glad you live in a place where you don't have to rely on a chain for good 'diner grub'?" [HautePlates]
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