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Lilette is getting in on some hot pop-up action. Next Monday, October 22, at 6:30 p.m. head sous chef Edward Charles is having an Italian family style pop up/dinner club called Gemellis with everything served on platters and passed around the table. $60 (cash only) for five-courses and wine, tip not included. For reservations contact Edward Charles at 504-432-1380 or gemellispopup@gmail.com. [EaterWire]
