The Gambit reports that C'est La Vie, a French bistro on Magazine St., is now open. Under the direction of chef Sebastien Baudin?a real, live Frenchman?C'est La Vie offers bistro standards, and since they don't have a liquor license yet, it's BYOB with no corkage fee. Hidden deep within the dining forums on NOdotcom is a menu. Oh, and here's a Facebook page. [Gambit, NOdotcom]
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