Christy Lorio, a former server in fine dining, has a column in the Uptown Messenger today with a nice behind-the-scenes look at life working in a fine dining establishment, writing about the pressures of perfect-appearing service and sexual harassment. Which led to drunk waitstaff: "Of course you'd never know the guy in the tuxedo setting fruit on fire table side (Bananas Foster) was doing it under the influence because he was a seasoned pro." [UM]
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