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ABC Chronicles

EatQL.jpgNew Orleans CityBusiness has a short discussion about BYOB restaurants in town, showing two very different perspectives on operating without a liquor license. Eat in the Quarter is perfectly content remaining BYOB and wouldn't apply for a liquor license even if they were allowed to (the restaurant is too close to a school, anyway), while Baru made some renovations to improve their chances of liquor license approval. [CB]

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