Hollygrove Market & Farm is celebrating its third birthday during this Saturday's market, with "live music, farm tours and lots of food," writes Ian McNulty in the Gambit. Hollygrove has really hit its stride: "Lately the name Hollygrove has been turning up on menus at more and more New Orleans restaurants, where it’s practically become a byword for locally-sourced food." [Gambit]
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